Food Labels

    Food designating information ensures communication between an operating food business (producer, distributor, merchant, importer, caterer/hospitality business….) and the end user - consumer. The labeling is a complex subject regulated in the law.

   The Food Control Center provides services of development of the information that must be used in the designation/labeling of food and verifies the existing information and its compliance with the regulations as needed by food operating business entities.

   You can rely on years of experience that we have acquired in this area and contact us with absolute confidence if you have any queries relating to food labeling.